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“Taste the integrity of the artisan baker ”
There are no short cuts in traditional bread making. You can’t hurry the process and you can’t do it in bulk. That is why it tastes extra special.
Sourdough
Known for its tangy flavor, Sourdough can be temperamental and demanding to make. This long-lasting loaf has a substantial crust with a soft, chewy center.
Baguette
This iconic French bread requires steam while baking for the crust to expand before setting, resulting in a very light loaf.
Croissants
Skill and patience makes the croissant buttery and perfectly layered. It is flaky and crisp on the outside and tender and moist on the inside.
Country Loaf
This crusty bread has a distinctive porous texture, and complements foods with sauces, dried meats and cheeses. It’s perfect for a Bruschetta.
Ciabatta
This crusty bread has a distinctive porous texture, and complements foods with sauces, dried meats and cheeses. It’s perfect for a Bruschetta.
Focaccia
The dough is flavored with fresh herbs and garlic and is coated with olive oil before baking for a distinctly delicate, yet crunchy crust.
Bagels
A dense bread, the bagel can take on different flavours to suit your palette – as a dessert or as a savoury treat.
Broiche
With rich dough that contains eggs and butter, this French classic has a tight crumb and subtle sweetness. Its golden hue comes from an egg wash applied just before baking.
Multi Grain and Nuts
This extra-nutritious bread is a blend of sesame seeds, poppy seeds, whole wheat flour, oats, raisins and walnuts.
Whole Wheat
Unlike white bread, this is made from flour that uses almost the entire wheat grain, with the bran and germ intact. This means more nutrients and fibre per slice!
There much more to ZUCI...
...and it’s all delicious. We are both a chocolaterie and a boulangerie, and our creations can be best described as happiness on a plate!
Artisanal chocolates
Handmade in small batches from the purest of cacao beans. With a variety of fillings and delicate flavours, we curate a magical chocolate experience for you.
Desserts
If dessert is your favourite part of the meal, you’re in the right place. From luscious eclairs to spongy cakes and creamy cheesecake, we have something pure for every sweet tooth.
There much more to ZUCI...
...and it’s all delicious. We are both a chocolaterie and a boulangerie, and our creations can be best described as happiness that you can eat.
Artisanal chocolates
Crafted in small batches by hand from the purest imported cocoa and others global ingredients. Infused with delicate flavours – including rare spices -- and specialty fillings
Desserts
If dessert is your favourite part of the meal, you’re in the right place. From luscious eclairs to creamy cheesecake, we have something pure for every sweet tooth.
